Marinated Chicken with Bacon Rice & Mushrooms
Prep time: 33 min
Total time: 2hr 50 min
Eating out is slowly eating away your finances, so take this healthy and delicious lunch to work!
Marinated Chicken
Prep time: 25 min
Total time: 2hr 25 min
Makes 1 serving
This marinated chicken packs all the flavor you need for your healthy lunch at work.
Ingredients:
- 1 Chicken Breast
- 2 tbs Mustard
- 1 Garlic Clove
- 1 tbs Maggi Sauce
- 1 tbs Worcestershire Sauce
- 1/4 Onion
- 2 Lemons
- Salt & Pepper
- 1 tbs Vinegar
- 3 tbs Olive Oil
Rub the mustard on the chicken breast and add salt and pepper to taste. Add 1 tbs of Maggi sauce, 1 tbs of Worcestershire sauce, 1 tbs of lemon juice, 1 tbs of vinegar, 1 chopped garlic clove, 3 tbs of olive oil, and sliced onion (1/4). Mix it all up, marinate for 2 hours and then cook in a pan.
Tip: You can prepare the marinade in a Popit! container and when you're done adding all the ingredients simply close it and shake it.
Bacon Rice
Prep time: 3 min
Total time: 13 min
Makes 1 serving
This is a perfect side dish for anything you wish to take for lunch!
Ingredients
- 3 Pieces of Bacon
- 1/2 Cup Cooked White Rice
Cook bacon until it turns brown and crispy. Remove excess fat with a napkin or paper towel. Chop the bacon slices, add them to the white rice and mix them up!
Tip: Cooking the bacon on a grill will allow the grease to fall off of it.
Mushrooms
Prep time: 5 min
Total time: 15 min
Makes 1 serving
A healthy and delicious add-on to your daily lunch.
Ingredients:
1 Cup Mushrooms
1/2 Tomato
1 Garlic Clove
1 tbs Oil
Salt & Pepper
Slice the Mushwrooms and chop the tomato and garlic clove. Using low fire, cook it all in a pan with a little bit of oil and stir until it looks right (10 min). Add salt and pepper to taste.
Tip: You can spray oil on the pan instead of simply pouring it, this will reduce the amount of oil you use to cook and make your dish healthier.